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CAIPIRIHNA 2 heaping teaspoons brown sugar 1 measure cachaca1 , cut into six segments lime Add the brown sugar to a traditional stout glass, then Fill the glass with crushed ice, and finally add the cachaca, |
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CAPRIOSKA/CAIPIROSKA Whole, quartered Lime Slice limes, muddle with sugar your chosen glass. Fill glass with crushed ice and pour on the vodka, gently mix and then serve. Try adding some blueberries, strawberries or other fruit in to the muddle for an extra twist. |
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